Special sourdough bread of the week*
A delicious and healthy rustic sourdough loaf, fermented with organic carrots, rosemary and olive oil.
Ingredients: Stoneground 82% high extraction wheat flour (from NY), stoneground buckwheat (Italy), sourdough starter (wheat flour, water), carrots (Riverbank farm), homemade carrot juice (100% carrots), rosemary, olive oil (Agape premium), sea salt.
1lbs/500gr*
A delicious and healthy rustic sourdough loaf, fermented with organic carrots, rosemary and olive oil.
Ingredients: Stoneground 82% high extraction wheat flour (from NY), stoneground buckwheat (Italy), sourdough starter (wheat flour, water), carrots (Riverbank farm), homemade carrot juice (100% carrots), rosemary, olive oil (Agape premium), sea salt.
1lbs/500gr*
A delicious and healthy rustic sourdough loaf, fermented with organic carrots, rosemary and olive oil.
Ingredients: Stoneground 82% high extraction wheat flour (from NY), stoneground buckwheat (Italy), sourdough starter (wheat flour, water), carrots (Riverbank farm), homemade carrot juice (100% carrots), rosemary, olive oil (Agape premium), sea salt.
1lbs/500gr*