Olive & Asiago Sourdough
$10.00
Our classic sourdough loaf with Italian green olives and asiago cheese. Perfect for antipasto or bruschetta!
1 loaf per order 750gr
Ingredients: Stoneground high extraction wheat flour (from NY), water, sourdough starter (organic wheat flour, water), Castelvetrano green olives, asiago cheese (from Italy), black pepper, sea salt.
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